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| Wines and Beverage Selection - See
our complete selection HERE |
A la carte Menu
 Selection
du Pain
(Selection of Breads)
Baguette Al'ail
Crunchy baked garlic bread served with garlic butter
FOR ONE –TEN DOLLARS
FOR TWO – EIGHTEEN DOLLARS
La Baguette Avec Tapenade Assortiment
Crusty Baguette accompanied by creamy garlic, avocado and black pepper and pumpkin and tahini tapanades
FOR ONE – TWELVE DOLLARS
FOR TWO – TWENTY TWO DOLLARS
Hors
D'oeurvres
(Entrée)
La Gratinee A L'oignon
Traditional French Onion Soup with a grilled cheese topped
crouton
SIXTEEN DOLLARS
Escargot De Bourgogne
Snails sizzling in garlic butter and topped with puff
pastry
HALF DOZEN – SIXTEEN DOLLARS
ONE DOZEN – TWENTY EIGHT DOLLARS
Salad Caesar
Traditional Caesar Salad, Crisp cos lettuce, anchovies,
croutons, parmesan cheese, topped with poached eggs and
Caesar dressing.
EIGHTEEN DOLLARS
La Salade Calamais Avec La Sauce De Prune
Deep fried calamari rings on a bed of wild leaf salad
and enhanced with sweet chilli plum sauce and tartare
sauce.
TWENTY DOLLARS
Coquille 'St Jacques' Avec Une Petite Salad Du Jardin
Seared plump bay scallops on rosettes of smoked salmon,
watercress, corn and avocado salad with raspberry vinegar
reduction
TWENTY THREE DOLLARS
Crevette Normandie Avec Sauce Natua
Large succulent king prawns pan fried sitting on top of
kaffir lime leaf and lemon grass scented rice napped with
a prawn bisque sauce.
TWENTY THREE DOLLARS
Main
Course
Supreme Du Poulet Farcie Avec Fine Herbs Et Noix Du Macadamia
Herb crusted chicken breast piped with macadamia nut farcie
served on roasted bell peppers, asparagus and salad leaves
THIRTY TWO DOLLARS
Pork Fillet Royale
Escallops of pork, lightly crumbed with macadamia nuts,
served with whipped mash potatoes and spinach with a tangy
mango sauce
THIRTY TWO DOLLARS
Crevette Normandie Avec Sauce Natua
Large succulent king prawns pan fried sitting on top of
kaffir lime leaf and lemon grass scented rice napped with
a prawn bisque sauce.
THIRTY FIVE DOLLARS
Coquille ''St Jacques'' Avec Une Petite Salad Et Une Vinagrette
Framboise
Seared plump bay scallops on rosettes of smoked salmon,
watercress, corn and avocado salad with raspberry vinegar
reduction
THIRTY FIVE DOLLARS
Le Duo De Saumon
Duo of Tasmanian Salmon and Smoked Salmon served with
asparagus and lime orange hollandaise
THIRTY FIVE DOLLARS
Le Canard En Croute A La Mandarin
Twice cooked crisp-skin breast of duckling and tangy orange
relish and duckling jus
THIRTY NINE DOLLARS
Carre D'agneaa Grillee Avec Sauce Pistou
Succulent Baked Rack of Lamb cut off the bone draped with
garlic basil sauce atop of pesto mash.
THIRTY NINE DOLLARS
Tournedos Au Poire Vert
Tender eye fillet served with green pepper sauce.
THIRTY NINE DOLLARS
Pommes Gratinee
Our Mains are accompanied by creamy potatoes. With a crusty cheese top
Legumes Ou Salade De Jardin
with your choice of a medley of fresh garden vegetables or our garden fresh house salad
NINE DOLLARS
Chateaubriand Jardiniere Avec Sauce Béarnaise For Two
Cut from the thickest part of the eye fillet, cooked to your
liking and carved at your table, served with garden
fresh vegetables and béarnaise sauce
NINETY EIGHT DOLLARS (FOR TWO)
Dessert
Tarte Aux Pommes
French apple tart hot from the oven with cinnamon ice
cream and butterscotch sauce
SIXTEEN DOLLARS
Crème Brulee
Crème Brulee with Gypsy double cream and berries
SIXTEEN DOLLARS
Chocolate Hazelnut Parfait
Chocolate and hazelnut ice cream served with a wickedly
rich chocolate sauce
SIXTEEN DOLLARS
Tarte Aux Noix Grosse
Individual homemade Pecan Pie with vanilla bean ice cream
and crème fraiche
SIXTEEN DOLLARS
Crepe Suzette
Delicate French crepes immersed in a rich orange and Grand Marnier sauce, flambéed and served with double cream, ice cream and berries.
TWENTY DOLLARS
Fromage
Pour Deux
(Cheese Platters)
With grapes and an assortment of crispbread and water crackers, featuring a choice of three cheeses.
FOR ONE – SIXTEEN DOLLARS
FOR TWO– TWENTY EIGHT DOLLARS
Mild Danish Brumelo Soft Blue Cheese
Just Ripe Gippsland Brie
Full Flavoured Devondale Aged Cheddar
Coffees
FOUR DOLLARS
Cappuccino
Flat White
Short Black
Long Black
Liqueur
Coffees
THIRTEEN DOLLARS
Irish Whisky
Jamaican Rum
Mexican Kahlua
Roman Galliano
Teas
FOUR DOLLARS
Earl Grey
Lemon Lane
Darjeerling
Irish Breakfast
English Breakfast
Mint Soother
After
Dinner
Wines and Beverage Selection
See our complete selection HERE.
15% Surcharge on Public Holidays
All Prices are GST Inclusive
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